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Almark Hard Boiled Eggs

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Product Description

6 g protein per serving. No artificial colors, flavors or preservatives. Non-GMO. Naturally gluten free. Delicious, nutritious and convenient. Peeled & ready to eat. Oxygen controlled packaging to maintain freshness longer. www.AlmarkEggs.com.

Preparation Instructions

Use within 7 days of opening. Keep refrigerated. Do not microwave.

Ingredients EGGS.

Specification
Name Value
Quantity 6
Type Hard Boiled
Height 4.75
Width 5.45
Depth 1.75
Weight 10.31
Safety Warning
Contains Egg.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Hard Boiled Eggs

    1   Serving Per Container

    Serving Size 1 Each(50g)
    Amount Per Serving
    Calories 80
    Calories from Fat 50
    Calories from SatFat 15
    % Daily Value*
    Fat  5g 8%
    Saturated Fat  1.5g 8%
    Poly Fat  0.5g
    Mono Fat  2g
    Cholesterol  185mg 62%
    Sodium  60mg 3%
    Potassium  65mg 2%
    Carbohydrates  1g 0%
    Total Dietary Fiber  0g 0%
    Total Soluble Fiber  0g
    Total Insoluble Fiber  0g
    Total Sugars  1g
    Sugar Alcohol  0g
    Other Carbs  0g
    Protein  6g
    Galactose <1g
    Disaccharides <1g
    Folic Acid <1mcg
    Vitamin K 0.15mcg 0%
    Magnesium 5mg 2%
    12:0 - Lauric <1g
    18:3 - Linolenic <1g
    22:6 - DHA <1g
    Glutamic Acid <1g
    Mannitol <1g
    Lutein & Zeaxanthin <1mcg
    Exchange - Fruit <1
    Exchange - Vegetables <1
    Lactose <1g
    Net Carbs <1g
    Alpha-Carotene <1mcg
    Beta-Carotene Equiv <1mcg
    Pantothenic Acid 0.699mg 6%
    Boron <1mcg
    6:0 - Caprioc <1g
    15:0 - Pentadec <1g
    16:1 - Palmitol <1g
    Phenylalanine <1g
    Serine <1g
    Tyrosine <1g
    Cost <1
    Glycemic Index <1
    Exchange - NonFat Milk <1
    Water <1g
    Ash <1g
    Vitamin B6 0.0605mg 4%
    Vitamin B12 0.555mcg 10%
    Vitamin E - Alpha-Toco Equiv 0.515mg
    Folate 22mcg 6%
    Chloride 80mg 2%
    Iodine 27mcg 20%
    8:0 - Caprylic <1g
    22:1 - Erucic <1g
    20:3 - Eicosatrienoic <1g
    Methionine <1g
    Glycerol <1g
    Inositol <1g
    Gram Weight <1g
    Starch <1g
    Kilojoules <1
    Vitamin A - RE <1
    Retinol RE <1
    Biotin 8mcg 2%
    Folate, DFE <1
    Folate, food <1mcg
    Cryptoxanthin <1mcg
    Fluoride <1mg
    Iron 0.595mg 4%
    24:0 - Tetracos <1g
    20:1 - Eicosen <1g
    Fructose <1g
    Sucrose <1g
    Vitamin A - RAE <1mcg
    Vitamin B1 - Thiamin 0.033mg 2%
    Vitamin B3 - Niacin 0.032mg 0%
    Vitamin E - mg <1mg
    Chromium 0.2mcg 0%
    Copper 0.0065mg 0%
    Molybdenum 8.5mcg 10%
    Phosphorus 86mg 8%
    14:0 - Myristic <1g
    16:0 - Palmitic <1g
    17:0 - Heptadec <1g
    15:1 - Pentadecenoic <1g
    17:1 - Heptadecenoic <1g
    18:4 - Stearidon <1g
    20:4 - Arachidon <1g
    20:5 - EPA <1g
    Glycine <1g
    Tryptophan <1g
    Saccharin <1mg
    Acetic Acid <1g
    Lactic Acid <1g
    Exchange - Other Carbs <1
    MyPlate - Grain Total <1
    MyPlate - Protein Total <1
    Trans Fatty Acid <1g
    Vitamin A - IU 260 6%
    Vitamin D - mcg <1mcg
    Vitamin E - Alpha-Toco <1mg
    Calcium 25mg 2%
    Selenium 15.4mcg 20%
    4:0 - Butyric <1g
    18:2 - Linoleic <1g
    22:5 - DPA <1g
    Omega 3 Fatty Acid <1g
    Omega 6 Fatty Acid <1g
    Cystine <1g
    Isoleucine <1g
    Aspartame <1mg
    Artificial Sweetener <1mg
    Sorbitol <1g
    Organic Acids <1g
    Malic Acid <1g
    Exchange - Starch <1
    MyPlate - Vegetable Total <1
    MyPlate - Dairy <1
    Calories from TransFat <1
    Vitamin D - IU 43.5 10%
    Vitamin E - IU 0.7673 2%
    10:0 - Capric <1g
    18:0 - Stearic 0g
    20:0 - Arachidic <1g
    14:1 - Myristol <1g
    18:1 - Oleic <1g
    Arginine <1g
    Histidine <1g
    Lysine <1g
    Valine <1g
    Caffeine <1mg
    Xylitol <1g
    Citric Acid <1g
    Choline <1mg
    Taurine <1g
    Lycopene <1mcg
    Exchange - Lean Meat <1
    MyPlate - Fruit <1
    Monosaccharides <1g
    Glucose <1g
    Maltose <1g
    Carotenoid RE <1
    Beta-Carotene <1mcg
    Vitamin B2 - Riboflavin 0.2565mg 15%
    Vitamin B3 - Niacin Equiv <1mg
    Vitamin C 0mg 0%
    Manganese 0.013mg 0%
    Zinc 0.525mg 4%
    22:0 - Behenate <1g
    24:1 - Nervonic <1g
    Alanine <1g
    Aspartic Acid <1g
    Leucine <1g
    Proline <1g
    Threonine <1g
    Alcohol <1g
    Glycemic Load <1
    Exchange - Fat <1
    Exchange - Alcohol <1

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