South Texas is known for its love of spices. With a blend of tomato, onion and cumin in our H-E-B Texas-Style South Texas Rice, we'll have you believing your family is having dinner on the River Walk in San Antonio! Founded in Kerrville in 1905, HEB is Texas-proud. We are always on the look out for authentic Texas flavors in our travels throughout the Lone Star State. Our line of H-E-B Texas Style Rice brings you these authentic, downhome flavors Texans love so much.
Preparation Instructions
1. In a large skillet, combine 2½ cups water and 2 tbsp vegetable oil. Bring to a boil. 2. Add seasoning and rice. Bring to a boil. 3. Cover; reduce heat to low. Simmer for 25 minutes or until rice is tender.
Keep in a cool, dry place. ENRICHED LONG GRAIN PARBOILED RICE (RICE, IRON [FERRIC PHOSPHATE], NIACIN [NIACINAMIDE], THIAMIN [THIAMINE MONONITRATE], FOLIC ACID), SEASONING (SALT, DEHYDRATED TOMATO, TOMATO POWDER, ONION POWDER, YEAST EXTRACT, SPICES [INCLUDING CUMIN], GARLIC POWDER, DEHYDRATED ONION, TURMERIC, SOYBEAN OIL [PROCESSING AID], SAFFRON, LESS THAN 2% SILICON DIOXIDE [ANTICAKING]).
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