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H‑E‑B Natural Boneless Chicken Breasts
Avg. 2.85 lbs
$13.59 each($4.77 / lb)
In Meat Market on the Back Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Wondering what's for dinner tonight? Add a pack of H-E-B Natural chicken breasts to your cart. Cooking up plump and juicy, they're antibiotic-free and have no hormones. Plus, they're sourced from chickens raised on local Texas farms that are never fed animal by-products. Chicken breasts are delicious baked or grilled and star in many recipes, from Chicken Piccata to Chicken Cordon Bleu.
• Boneless skinless chicken breasts
• Plump and juicy
• Cook in oven or on grill
• Sourced from chickens raised on Texas farms
• No antibiotics ever
• No added hormones
• 100% natural: Minimally processed and no artificial ingredients
• Useful for many recipes
• Boneless skinless chicken breasts
• Plump and juicy
• Cook in oven or on grill
• Sourced from chickens raised on Texas farms
• No antibiotics ever
• No added hormones
• 100% natural: Minimally processed and no artificial ingredients
• Useful for many recipes
Highlights
Nutrition Facts
Varied servings per container
Serving Size4 oz (112g)- Amount Per ServingCalories110
- % Daily Value*
- Total Fat
- 1g
- 1%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 70mg
- 24%
- Sodium
- 75mg
- 3%
- Total Carbohydrate
- 0g
- 0%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 24g
- Vitamin D
- 0.1mcg
- 0%
- Calcium
- 10mg
- 0%
- Iron
- 0.4mg
- 2%
- Potassium
- 410mg
- 8%
Ingredients
Boneless Skinless Chicken Breast.Allergens and safety warnings
This product was prepared from inspected and passed poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
