20-Minute Baked Lobster Tails

Watch how easy it is to make baked lobster tails in just 20 minutes! H-E-B cold water lobster tails, renowned for their sweet, tender meat, are perfect for a romantic dinner for two, a weeknight dinner, or even hot off the grill.  Learn more ways to prepare lobster, find delicious lobster recipes and more how-to videos in our Lobster Cooking Guide.

Lobster Cooking Tip: Bake lobster tails 1- 1½ minutes per ounce. To check if they are cooked, look for firm, white or opaque flesh that's tender and juicy. If the flesh is transparent, allow to finish cooking a little longer.  

Featured Recipe:

Baked Lobster Tails

Baked Lobster Tails
Impress your Valentine with this simple and impressive lobster tail recipe. Serve hot with butter for dipping and a side of garlic-butter pasta or a fresh side salad.

Prep Time: 5 minutes
Cook Time: 12-15 minutes 

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Chef Scott
About Chef Scott
Senior Recipe Developer, Chef Scott Tompkins works on developing recipes for heb.com and H‑E‑B Partner training in stores. He attended culinary school in Los Angeles and has worked in top restaurants in L.A., Austin and San Antonio. Scott's culinary philosophy and passion reflects the growing trend towards a healthier, down‑to‑earth lifestyle.

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