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Nutrition Facts
Serving Size 148 g
(Approx. 4 Servings)
Amount Per Serving
Calories 330 Calories From Fat 120
% Daily Value*
Total Fat 14 g 22%
Saturated Fat 4.5 g 23%
Trans Fat 0.0 g
Cholesterol 70 mg 23%
Sodium 1520 mg 63%
Total Carbohydrate 30 g 10%
Dietary Fiber 0 g 0%
Sugars 1 g
Protein 25 g
Vitamin A 0% Iron 0%
Vitamin C 0% Calcium 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Quick Chicken Cordon Bleu
Prep Time
15 minutes
Cook Time
15 minutes
Total Time
30 minutes
Serves
4  People

Ingredients

Recipe makes 4 Servings

2 Hill Country Fare Boneless Skinless Chicken Breasts
1/4 cup(s) H-E-B Onion & Chive Cream Cheese Spread
4 H-E-B Black Forest Ham Tub
1/2 cup(s) H-E-B Fancy Shredded Swiss Cheese
5 1/2 Oz Hill Country Fare Seasoned Baking Mix for Chicken
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Instructions

1
Heat oven to 400°F.
2
Line baking sheet with foil, spray with non-stick spray and set aside.
3
Place each chicken breast between 2 sheets of plastic wrap on a cutting board; flatten with a rolling pin to 1/4-inch thickness, then cut each breast in half lengthwise and place on a sheet of foil.
4
Spread each chicken breast half with 1 tablespoon cream cheese, then place a slice of ham over cream cheese and sprinkle with 2 tablespoons shredded Swiss cheese; roll up chicken breasts, spray with non-stick spray and press each in seasoned baking mix; place on prepared baking pan, and bake on center oven rack 15 minutes until internal temperature reaches 170°F.

Source:

H-E-B

 
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