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Amount Per Serving | |||
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Calories | 490 | Calories From Fat | 120 |
% Daily Value* | |
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Total Fat 14 g | 22% |
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Saturated Fat 2.5 g | 13% |
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Trans Fat 0 g | |
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Cholesterol 100 mg | 33% |
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Sodium 1030 mg | 43% |
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Total Carbohydrate 50 g | 17% |
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Dietary Fiber 6 g | 24% |
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Sugars 15 g | |
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Protein | 19 g |
Vitamin A 25% | • | Iron 10% |
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Vitamin C 25% | • | Calcium 30% |
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