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Spice Islands Mustard Seed

Product Description

In its raw form, mustard is somewhat tame. It takes water or another nonacidic liquid to activate myrosinase, the enzyme responsible for that classic hot mustard taste.
We source our Spice Islands mustard from the far reaches of Western Canada, combining yellow and oriental mustard seeds for superior flavor.
Use whole mustard seeds in pickling or boil it with vegetables. You can also add an Indian flair to your dishes by frying mustard seeds with curry and cumin.

Preparation Instructions

For ultimate freshness, keep jar closed and away from heat, light and moisture.

Specification
Name Value
Quantity 1
Size (oz.) 3
Type Mustard Seed
Type Spice Blend
Height 4.35
Width 1.75
Depth 1.75
Weight 0.455
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
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