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Oroweat Bread, Schwarzwalder, Dark Rye

Product Description

Oroweat Schwarzwalder Dark Rye Bread 16oz

Preparation Instructions

Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package.

Ingredients Unbleached Enriched Flour [Wheat Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Dark Rye Flour, Yeast, Rye Flour, Soybean Oil, Caramel Color, Salt, Wheat Gluten, Cultured Rye Flour, Sugar, Ground Caraway, Monoglycerides, Grain Vinegar, Calcium Sulfate, Calcium Propionate (Preservative), DATEM, Citric Acid, Soy Lecithin, Cornstarch.

Specification
Name Value
Height 3.60
Width 6.20
Depth 7.10
Weight 16.23
Safety Warning
Manufactured in a facility that uses wheat, milk, eggs, hazelnuts (filberts), almonds and walnuts.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • OROWHT DARK RYE-SCHWARZWLDER

    Serving Size   1.00 slice(32g)
    Serving Per Container 14

    Amount Per Serving
    Calories 80
    Calories from Fat 10
    %DV
    Total Fat 1g 1%
    Saturated Fat 0g 0%
    Polyunsaturated Fat 0.5g
    Trans Fat 0g
    Monounsaturated Fat 0g
    Cholesterol 0mg 0%
    Sodium 210mg 9%
    Total Carbohydrate 15g 5%
    Dietary Fiber 1g 4%
    Sugars <1g
    Protein 3g
    Vitamin A 0% Vitamin C 0%
    Calcium 2% Iron 6%
    Niacin 4% Riboflavin 4%
    Thiamin 8% Folic Acid 6%
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