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H-E-B Mi Tienda
H‑E‑B Mi Tienda Pork Tamales de Puerco
12 ct
$9.87 each($0.41 / oz)
On the Right Edge of Meal Simple
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Ready to heat and enjoy with your loved ones, these 12 tamales from H-E-B Mi Tienda are made with pork, guajillo chiles, ancho peppers, garlic and freshly ground masa. Handwrapped in real corn husks, Tamales de Puerco bring joy to any occasion, no matter the celebration or season.
• 12 pork tamales
• Handwrapped in real corn husks
• Made with pork and finely ground masa
• Ready to heat and eat
• No preservatives
• Go Texan
About H-E-B Mi Tienda:
¡Celebrando nuestra cultura, costumbres, sabores, aromas y sobre todo la pasión de ser auténticos! H-E-B Mi Tienda celebrates traditional Hispanic flavors, scents and experiences. These products are developed with a keen focus on authenticity to recreate cherished family traditions and memories.
• 12 pork tamales
• Handwrapped in real corn husks
• Made with pork and finely ground masa
• Ready to heat and eat
• No preservatives
• Go Texan
About H-E-B Mi Tienda:
¡Celebrando nuestra cultura, costumbres, sabores, aromas y sobre todo la pasión de ser auténticos! H-E-B Mi Tienda celebrates traditional Hispanic flavors, scents and experiences. These products are developed with a keen focus on authenticity to recreate cherished family traditions and memories.
Highlights
Nutrition Facts
6 servings per container
Serving Size2 tamales (114g)- Amount Per ServingCalories240
- % Daily Value*
- Total Fat
- 15g
- 19%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 0g
- Cholesterol
- 35mg
- 12%
- Sodium
- 580mg
- 25%
- Total Carbohydrate
- 19g
- 7%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 8g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 20mg
- 2%
- Iron
- 1mg
- 6%
- Potassium
- 210mg
- 4%
Ingredients
MASA (CORN, WATER, LIME), PORK, WATER, LARD, SALT, GUAJILLO PEPPER, ANCHO PEPPER, GARLIC, MASA SEASONING (PAPRIKA, SALT, CHILE PEPPER, GARLIC POWDER, SPICES), CORN FLOUR, POTASSIUM CHLORIDE, MALTODEXTRIN, CORN STARCH, CUMIN, BLACK PEPPER, CLOVES.Allergens and safety warnings
KEEP REFRIGERATED- Remove husk before eating.
To Heat Tamales: Steamer (Recommended): Remove tamales from package. Steam them with open end facing up in a vegetable steamer for 13 − 15 minutes until soft and moist. Internal temperature should read 165°F. For quantities less than a dozen, steam for less time.
Microwave: Remove 2 - 4 tamales from package and place them on a microwave-safe plate. Cover with a damp paper towel. Microwave for approximately 1–1-½ minutes until soft and hot.
