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Roman Meal Whole Grain Sandwich Bread

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Product Description

Good source vitamin D & fiber. No high fructose corn syrup. American Heart Association certified. Meets criteria for heart-healthy food. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. Natural whole grain goodness. An American original since 1912. Find us on Facebook. Visit for recipes, savings, special offers and more. Nutritional Highlights (Based on a Serving of Two Slices): 130 calories; 2 g total fat; 240 mg sodium; 5 g sugars; 30% calcium; 10% vitamin D; 3 g fiber. This nutritional highlights guide is designed to help you make healthy eating choices for you and your family. It displays the amount of nutrients or the percent of daily value they represent based on a 2,000 calorie diet. Whole Grain: 26 g or more per serving. Eat 48 g or more of whole grains daily. The Roman Meal Company is proud to be a founding member of the Whole Grains Council. We dedicate ourselves to producing nutritious and great tasting whole grain foods. From our family to your family. Roman Meal was born in 1912 when Dr. Robert Jackson reversed his failing health through diet and exercise. Dr. Jackson emulated the ancient Roman centurion's daily menu of whole wheat or whole rye and added bran and flaxseed. The Matthaei family, with bread-baking heritage dating back to the 1800's, purchased the recipe in 1927 to include in their breads and cereals. With a strong commitment to health and whole grains, Roman Meal Company continues to make breads that are healthy and taste great. Roman Meal bakes most of their breads varieties with whole wheat or whole grains as the leading ingredient. The health benefits of whole grains are in the fiber, vitamins, minerals, phytonutrients and antioxidants which work together to maintain good health. Eating a variety of whole grains each day will help you get the nutrients needed to stay healthy. Get whole wheat and whole grains in your daily diet by enjoying them in a great tasting loaf of Roman Meal bread. That's the Wisdom of Whole Grains. Reuse this Bag: Ideas from Our Facebook Fans: 1. Food storage. 2. Keep feet dry. 3. Arts & crafts projects. 4. Pick up after pets. 5. Food marinade bags.

Ingredients Coarse Whole Wheat Flour, Water, Sugar, Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Vital Wheat Gluten, Yeast, Whole Grain Wheat Flakes, Calcium Sulfate, Soybean Oil, Whole Grain Rye Flakes, Honey, Salt, Dry Molasses (Molasses, Wheat Starch), Dough Conditioners (Contains One or More of the Following: Mono and Diglycerides, Ethoxylated Mono and Diglycerides, Sodium and/or Calcium Stearoyl Lactylate, Enzymes, Calcium Iodate, Calcium Peroxide, DATEM, Calcium Phosphate), Whole Ground Flaxseed, Calcium Propionate (Mold Inhibitor), Yeast Nutrients (Contains One or More of the Following: Monocalcium Phosphate, Ammonium Sulfate), Vitamin D, Soy Lecithin.

Name Value
Type Whole Grain
Height 4.70
Width 5.85
Depth 15.15
Weight 24.07
Safety Warning
Contains: soy, wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Whole Grain Sandwich Bread

    Serving Size   2.00 slices(56g)
    Serving Per Container 12.0000

    Amount Per Serving
    Calories 130
    Calories from Fat 15
    Total Fat 2g 3%
    Saturated Fat 0g 0%
    Polyunsaturated Fat 1g
    Trans Fat 0g
    Monounsaturated Fat 0g
    Cholesterol 0mg 0%
    Sodium 240mg 10%
    Total Carbohydrate 25g 8%
    Dietary Fiber 3g 11%
    Sugars 5g
    Protein 6g
    Vitamin A 0% Vitamin C 0%
    Calcium 30% Iron 10%
    Vitamin D 10% Folate 15%
    Niacin 15% Riboflavin 8%
    Thiamine 20%


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