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MaMa Rosa's Pepperoni Pizza

Product Description

2 Pizzas wrapped separately!

Preparation Instructions

Ovens vary; baking time may need to be adjusted. 1. Preheat oven to 400 degrees F. 2. Cut across top of film overwrap to remove both pizzas. bottom pizza will be separately wrapped, when baking remove film overwrap and cardboard. 3. Bake pizza directly on center oven rack for a crispy- crust or on a preheated pizza pan or baking sheet for a softer crust, until center cheese is melted. Frozen pizza bake 14 to 16 minutes. Refrigerated pizza bake 10 to 12 minutes. Refrigerate or discard any unused portion.

Ingredients Crust (Enriched Wheat Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast [Yeast, Starch, Sorbitan Monostearate, Ascorbic Acid], Soybean Oil [Soybean Oil, Partially Hydrogenated Soybean Oil, Soy Lecithin [Dimethyl Polysiloxane], TBHQ and Citric Acid [Dimethyl Polysiloxane] In Propylene Glycol Added As Preservative], Dextrose, Salt, Sorbic Acid [Sorbic Acid, Hydrogenated Cottonseed Oil, Monoglycerides], Calcium Propionate, Fumaric Acid with Partially Hydrogenated Soybean Oil, Potassium Sorbate), Imitation Mozzarella Cheese (Water, Partially Hydrogenated Soybean Oil with Citric Acid, Casein, Modified Food Starch, Dehydrated Mozzarella Cheese [Cheese [Milk Culture, Rennet, Salt], Milk Solids, Disodium Phosphate], Milk Protein Concentrate, Contains 2% or Less of the Following: Sodium Aluminum Phosphate, Salt, Lactic Acid, Disodium Phosphate, Artificial Mozzarella Flavor (Modified Corn Starch, Corn Maltodextrin, Lipolyzed Butterfat, Artificial Flavors, Flavors), Sorbic Acid, Beta Carotene [Partially Hydrogenated Cottonseed and Soybean Oils, Corn Oil, Beta Carotene, Tocopherol], Vitamin A Palmitate), Water, Pepperoni (Pork, Beef, Water, Salt, Spices, Seasoning [Natural Flavors Including Oleoresin Paprika, Polysorbate 80, Propylene Glycol, Natural Smoke Flavor, Soybean Oil, Ascorbic Acid, Citric Acid, BHA and BHT], Dextrose, Cure [ Salt, Sodium Nitrate, Propylene Glycol [Anticaking], FD & C Red num 3], Lactic Acid Starter Culture), Tomato Paste, Pizza Seasoning (Salt, Sugar, Onion Powder, Spices, Xanthan and Guar Gum, Garlic Powder, Potassium Sorbate, Citric Acid, Tricalcium Phosphate and Soybean Oil), Modified Food Starch. Contains 8.5% Pepperoni.

Name Value
Cuisine Italian
Main Ingredient Pepperoni
Quantity 2
Size (oz.) 42
Height 11.00
Width 13.70
Depth 13.70
Weight 0.00
Safety Warning
To avoid damaging bottom of pizza over- wrap, open package from top near main label. Contains Wheat, Milk, Soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Pepperoni Pizza

    Serving Size   132.00 g
    Serving Per Container 10.0000

    Amount Per Serving
    Calories 310
    Calories from Fat 120
    Total Fat 13g 20%
    Saturated Fat 4g 20%
    Cholesterol 15mg 5%
    Sodium 880mg 37%
    Total Carbohydrate 37g 12%
    Dietary Fiber 4g 16%
    Sugars 5g
    Protein 11g
    Vitamin A 4% Vitamin C 0%
    Calcium 15% Iron 10%


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