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Lloyd's

Lloyd's Seasoned Shredded Beef In Original BBQ Sauce

15 oz
$6.12 each($0.41 / oz)

In Meat Market on the Back Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

One of our top sellers! Lightly seasoned and smoked shredded beef in LLOYD’S® original barbeque sauce. Perfect for sandwiches, nachos, quesadillas or wraps.

Highlights

  • Nutrition Facts

    about 8 servings per container

    Serving Size
    0.25 Cup
    • Amount Per Serving
      Calories
      90
    • % Daily Value*
    • Cholesterol
      • 20mg
      • 7%
    • Sodium
      • 400mg
      • 17%
    • Calcium
      • 2%
    • Iron
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Cooked Seasoned Beef: (Beef, Water, Hydrolyzed Soy Protein, Salt, Sodium Phosphates), Tomato Puree (Water, Tomato Paste), High Fructose Corn Syrup, Vinegar, Brown Syrup, Contains 2% or Less or Molasses, Seasoning Blend (Salt, Paprika, Spices, Sodium Benzoate, Potassium Sorbate, Onion Powder, Sodium Diacetate, Garlic Powder, Yeast Extract, Erythorbic Acid, Natural Flavors [Including Smoke Flavor], Tamarind Extract, [Corn Syrup, Prune Juice Concentrate, Extractives of Tamarind, Water, Tartaric Acid, Caramel Color, Citric Acid, Molasses]), Modified Cornstarch, Salt, Caramel Color, Natural Smoke Flavoring, Cultured Dextrose, Propionic Acid, Nisin Preparation (Salt, Nisin).

    Allergens and safety warnings

    Contains soy ingredients.
  • Keep refrigerated. Important: Do not use container in conventional, convection or toaster ovens. Microwave: 1. Remove lid. Pierce plastic film in several spots on top of microwave container to vent. 2. Place container in microwave. Heat on high for 1-1/2 minutes. Peel back film and stir contents. Re-cover with film and continue to heat for 1 to 1-1/2 minutes or until hot. Let stand for 1 minute. 3. Remove container from microwave using handles. Stir well before serving. Caution: Container and its contents will be hot. Carefully remove film to avoid steam burns. Stove Top: 1. Empty meat and sauce into 2-quart saucepan. 2. Cover and heat over medium heat for 6-8 minutes, stirring frequently, until hot. Serve and enjoy! Microwave ovens and stoves will vary. Heating times given are approximate and may need to be adjusted based on previous cooking experiences with your appliances. Enjoy or freeze by date stamped on container.
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