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H‑E‑B Fully Cooked Pulled Pork with BBQ Sauce - Smoked Seasoned

16 oz
$8.31 each($0.52 / oz)

In Meat Market on the Back Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Fully cooked and ready to heat up in the microwave or on the stovetop, this H-E-B pulled pork is full of smoky, saucy taste. Ideas for enjoying include in a taco, as a sandwich or as part of a loaded baked potato. Give it a try on a busy evening and enjoy the convenience it offers.

• Fully cooked pulled pork with BBQ sauce
• Smoked seasoned
• Heat up in microwave or in saucepan
• Great for tacos, sandwiches and loaded baked potatoes
• Go Texan

Highlights

  • Nutrition Facts

    about 3 servings per container

    Serving Size
    1/2 cup (140g)
    • Amount Per Serving
      Calories
      280
    • % Daily Value*
    • Total Fat
      • 14g
      • 18%
    • Saturated Fat
      • 5g
      • 25%
    • Trans Fat
      • 0g
    • Cholesterol
      • 40mg
      • 13%
    • Sodium
      • 670mg
      • 29%
    • Total Carbohydrate
      • 28g
      • 10%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 10g
    • Includes Added Sugars
      • 9g
      • 18%
    • Protein
      • 13g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 30mg
      • 2%
    • Iron
      • 2mg
      • 10%
    • Potassium
      • 460mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Smoked Pork Seasoned With Less Than 2% Of: Paprika, Garlic Powder, Onion Powder, Brown Sugar, Salt, Chile Pepper, Spices. Barbecue Sauce (Water, Tomato Paste, Vinegar, Sugar, Molasses, Corn Syrup Solids, Salt, Mustard Seed, Natural Flavorings, Natural Smoke Flavor, Xanthan Gum).

    Allergens and safety warnings

    Safe Handling: Perishable. Keep Refrigerated. Ready to Eat
  • Stovetop method: (Preferred)
    1. Heat a medium-size saucepan over medium heat. Remove sleeve.
    2. Empty pork from pouch and place in the pan.
    3. Separate the pork with a spoon and spread evenly across the pan.
    4. Heat for 4 - 6 minutes or until piping hot, stirring occasionally to prevent sticking or burning.

    Microwave:
    1. Remove sleeve.
    2. Cut a small slit in flat side of plastic pouch.
    3. Put plastic pouch in microwave-safe dish with flat side up.
    4. Heat on high power for 1-1/2 minutes.
    5. Massage or stir product. Flip package over and heat for an additional 1 - 2 minutes or until pork reaches desired heat level.

    CAUTION! Product will be HOT. DO NOT OVERHEAT, PRODUCT IS ALREADY COOKED.
    Due to variations in equipment cooking time and/or temperature may require adjustment.
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