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H-E-B Single Layer White Buttercream Cake

Product Description

Don’t let its appearance fool you—there is nothing “plain” about our H-E-B Single Layer White Buttercream Cake! Supremely moist and scrumptious, it’s topped with traditional buttercream frosting, and makes the perfect after-dinner dessert. To jazz things up, garnish with your favorite toppings like coconut flakes, candies, chocolate and caramel drizzles, and more. Serves approximately 5. For additional customization, please see your local H-E-B Bakery.

Ingredients white cake with buttercreme (white cake (water, sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, egg whites, palm oil, emulsifier blend (propylene glycol monoesters, mono & diglycerides, soy lecithin, BHT (preservative), citric acid), contains 2% or less of:, dextrose, skim milk, modified corn starch, leavening (sodium aluminum phosphate, sodium bicarbonate), egg yolks, salt, soy protein, polysorbate 60, natural & artificial flavors, gum arabic, corn syrup solids, tetrasodium pyrophosphate, sodium propionate (preservative), calcium acetate, guar gum, potassium sorbate (preservative), xanthan gum), polar frost buttercreme)

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Quantity
Nutrition Facts
  • Single Layer White Buttercream Cake

    Serving Size   0.12 cake(79g)
    Serving Per Container 8

    Amount Per Serving
    CALORIES 300
    CALORIES FROM FAT 120
    %DV
    TOTAL FAT 14g 22%
    SATURATED FAT 4.5g 23%
    TRANS FAT 0g
    CHOLESTEROL 10mg 3%
    SODIUM 260mg 11%
    POTASSIUM 0mg 0%
    TOTAL CARBOHYDRATE 42g 14%
    DIETARY FIBER 0g 0%
    SUGARS 32g
    SUGAR ALCOHOL 0g
    PROTEIN 2g
    VITAMIN A 0% VITAMIN C 0%
    CALCIUM 2% IRON 4%
    THIAMINE 0% RIBOFLAVIN 0%
    NIACIN 0% VITAMIN B6 0%
    FOLIC ACID 0% VITAMIN B12 0%
    IODINE 0%
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