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H‑E‑B Cherry Turnover with Icing

Each
$1.54 each
Out of stock

Front Edge of Bakery

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

H-E-B Cherry Turnover with Icing

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1 turnover
    • Amount Per Serving
    • Calories340
      Calories from Fat150
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 250mg
      • 10%
    • Protein
      • 4g
    • Water
      • <1g
    • Potassium
      • 0mg
      • 0%
    • Calcium
      • 0.17mg
      • 0%
    • Vitamin C
      • 0mg
      • 0%
    • Iron
      • 1.08mg
      • 6%
    • Chloride
      • 0.01mg
      • 0%
    • Chromium
      • <1mcg
    • Fluoride
      • <1mg
    • Magnesium
      • 0.01mg
      • 0%
    • Molybdenum
      • <1mcg
    • Phosphorus
      • 0mg
      • 0%
    • Inositol
      • <1g
    • Choline
      • <1mg
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    FD Cherry Turnover (ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, MARGARINE (VEGETABLE OIL (PALM, CANOLA), WATER, SUGAR, MONOAND DIGLYCERIDES, SOY LECITHIN, ARTIFICIAL FLAVOR, CITRRIC ACID, VITAMIN A PALMITATE, VITAMIN D, BETA CAROTENE COLOR), CHERRIES (MAY CONTAIN PITS), SUGAR, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN SYRUP, SALT, ARTIFICIAL FLAVORS, ARTIFICIAL COLORS (RED 40, BLUE 1), TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE), CITRIC ACID, SODIUM CITRATE), Powdered Sugar 12X- 0606 SUGAR, CORN STARCH, Water, Corn Syrup, Domino Granulated Sugar- 022211 SUGAR, Gum Arabic- 122606 GUM ARABIC, Agar, 150, pwd - 021508 AGAR-AGAR, Cargill Salt Top-Flo Evaporated Salt - 0905 SALT, Artificial Color, Sorbic Acid- 123108 SORBIC ACID.

    Allergens and safety warnings

    Contains Soy, Wheat.
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