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Nutrition Facts
Serving Size 208 g
(Approx. 6 Servings)
Amount Per Serving
Calories 250 Calories From Fat 40
% Daily Value*
Total Fat 4.5 g 7%
Saturated Fat 1.5 g 9%
Trans Fat 0.0 g
Cholesterol 45 mg 15%
Sodium 650 mg 27%
Total Carbohydrate 23 g 8%
Dietary Fiber 3 g 11%
Sugars 2 g
Protein 30 g
Vitamin A 15% • Iron 15%
Vitamin C 8% • Calcium 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Spicy Ground Beef Tostadas

Rate and Review | Read Reviews (3)
Prep Time
15 minutes
Cook Time
20 minutes
Total Time
35 minutes
Serves
6  People

Ingredients

Recipe makes 6 Servings

1 H-E-B Canola Oil Spray
16 Oz H-E-B 93% Ground Beef
1 Tbsp chili powder
3 peeled garlic, chopped
1 cup(s) white onion, diced
1 jalapeno pepper, seeded and chopped
1 large roma tomato, chopped
1/8 Tsp kosher salt
1/8 Tsp black pepper
12 H-E-B Baked Tostadas
4 cup(s) iceberg lettuce, shredded
8 Oz H-E-B Fancy Shredded Cheddar
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Instructions

1
Heat heavy bottom skillet over high heat 3 minutes.
2
Spray skillet with non-stick cooking spray, add ground beef and stir-fry 3 minutes, while breaking up meat.
3
Add chili powder, garlic, and onions.
4
Continue to cook 4 minutes or until beef begins to brown.
5
Add jalapeño and tomato.
6
Reduce heat to medium, cook 10 minutes, and season with salt and pepper.
7
To assemble, place 2 tostadas on a plate and top with 1/2 cup lettuce, 1/3 cup beef and 1/4 cup cheese.

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