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Amount Per Serving | |||
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Calories | 100 | Calories From Fat | 60 |
% Daily Value* | |
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Total Fat 6 g | 9% |
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Saturated Fat 2.5 g | 13% |
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Trans Fat 0.0 g | |
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Cholesterol 10 mg | 3% |
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Sodium 330 mg | 14% |
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Total Carbohydrate 8 g | 3% |
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Dietary Fiber 4 g | 16% |
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Sugars 1 g | |
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Protein | 4 g |
Vitamin A 70% | • | Iron 6% |
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Vitamin C 180% | • | Calcium 6% |
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