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Amount Per Serving | |||
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Calories | 540 | Calories From Fat | 300 |
% Daily Value* | |
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Total Fat 33 g | 51% |
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Saturated Fat 14 g | 70% |
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Trans Fat 0.0 g | |
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Cholesterol 85 mg | 28% |
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Sodium 890 mg | 37% |
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Total Carbohydrate 35 g | 12% |
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Dietary Fiber 4 g | 16% |
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Sugars 9 g | |
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Protein | 26 g |
Vitamin A 100% | • | Iron 40% |
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Vitamin C 40% | • | Calcium 40% |
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