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Turkey and Cranberry Stuffed Sweet Potatoes

1 hr 25 min
25 min prep
1 hr cook
Serves 4
Unsaved Turkey and Cranberry Stuffed Sweet Potatoes

Ingredients

Serves 4

  • 4 medium sweet potatoes
  • 1 tbsp Olive Oil
  • 1 lb extra lean ground turkey
  • 1/2 each yellow onion(s), diced
  • 1 tsp fresh garlic clove(s), minced
  • 1/2 tsp dried thyme
  • 1/4 cup(s) Dried Sweetened Cranberries
  • 2 cup(s) fresh Baby Spinach, chopped
  • 1/2 tsp Kosher Salt

Instructions

  1. Preheat oven to 400˚F.
  2. Wash sweet potatoes and place them on a sheet pan and then into preheated oven. Let potatoes to cook until they are tender all the way through.
  3. Meanwhile heat olive oil in a large sauté pan over medium high heat.
  4. Add ground turkey, onion, garlic, thyme, and cranberries, and cook until turkey is well browned and cooked through.
  5. Add spinach to pan and cook until wilted. Season with salt and remove from heat.
  6. Slice potatoes open and make a crater. Fill each potato with filling. Serve immediately.

Nutrition

35gCarbs
11gFat
25gProtein

Nutrition Facts

4 servings

  • Amount Per Serving
    Calories330
  • Calories
    • 330
  • Total Fat
    • 11g
    • 17%
  • Saturated Fat
    • 1g
    • 3%
  • Trans Fat
    • 0g
  • Cholesterol
    • 65mg
    • 22%
  • Sodium
    • 380mg
    • 16%
  • Total Carbohydrate
    • 35g
    • 12%
  • Dietary Fiber
    • 6g
    • 24%
  • Total Sugars
    • 14g
  • Protein
    • 25g
  • Vitamin A
    • 470%
  • Vitamin C
    • 60%
  • Calcium
    • 8%
  • Iron
    • 20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.