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Texas Sized Charcuterie Board

15 min
15 min prep
0 min cook

Serves 10

38gCarbs
29gFat
34gProtein

Ingredients

  • 4 oz Manchego cheese, cut into 3 smaller wedges
  • 1 Sliced prosciutto and mozzarella, sliced
  • 1 Brie cheese, cut into 4 pieces
  • 1 cup Marcona almonds
  • 1/2 cup Dark chocolate almonds
  • 5.3 oz Wheat cracker
  • 1 cup Castelvetrano olives
  • 3 oz Sliced sopressata, folded into quarters

Shop ingredients

  • Item, Don Juan Queso Manchego Cheese. Quantity: 1 each. Price: $9.38.
    Don Juan Queso Manchego Cheese
    4 oz needed

    $9.38

    Adjust quantity
  • Item, Formaggio Charcuterie Snack Bites - Mozzarella Prosciutto. Quantity: 1 each. Price: $7.26.
    Formaggio Charcuterie Snack Bites - Mozzarella Prosciutto
    1 item needed

    $7.26

    Adjust quantity
  • Item, ILE DE FRANCE Brie Cheese. Quantity: 1 each. Price: $5.52.
    ILE DE FRANCE Brie Cheese
    1 item needed

    $5.52

    Adjust quantity
  • Item, Don Juan Marcona Almonds. Quantity: 1 each. Price: $8.30.
    Don Juan Marcona Almonds
    1 cup needed

    $8.30

    Adjust quantity
  • Item, H-E-B Dark Chocolate-Covered Almonds. Quantity: 1 each. Price: $4.14.
    H-E-B Dark Chocolate-Covered Almonds
    1/2 cup needed

    $4.14

    Adjust quantity
  • Item, H-E-B Deli Wheat Crackers. Quantity: 1 each. Price: $3.41.
    H-E-B Deli Wheat Crackers
    5.3 oz needed

    $3.41

    Adjust quantity
  • Item, Divina Castelvetrano Olives. Quantity: 1 each. Price: $7.26.
    Divina Castelvetrano Olives
    1 cup needed

    $7.26

    Adjust quantity
  • Item, H-E-B Sliced Soppressata. Quantity: 1 each. Price: $5.08.
    H-E-B Sliced Soppressata
    3 oz needed

    $5.08

    Adjust quantity

Instructions

  1. When building a charcuterie or cheese board you want to have a good variety of textures and flavors as well as a balance of salty and sweet.
  2. Start the board by adding things in odd numbers like 3s. I add the cheese in 3 different places on the board then build inward from there, adding and layering the different elements.
  3. Add the wet or marinated items on the board in a small bowl or dish to keep them contained and from dripping onto your table.
  4. Remember you are not limited to the ingredients listed above, choose cheeses, meats, and fruits that suit your tastes and you can't go wrong.

Nutrition

Nutrition Facts

10 servings

  • Amount Per Serving
    Calories
    540
  • % Daily Value*
  • Total Fat
    • 29g
    • 45%
  • Saturated Fat
    • 12g
    • 60%
  • Trans Fat
    • 0g
  • Cholesterol
    • 70mg
    • 23%
  • Sodium
    • 690mg
    • 29%
  • Total Carbohydrate
    • 38g
    • 13%
  • Dietary Fiber
    • 6g
  • Sugars
    • 21g
  • Protein
    • 34g
  • Vitamin C
  • Calcium
    • 20%
  • Iron
    • 10%
  • Vitamin A
    • 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.