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Spicy Maple Sausage Balls

25 min
10 min prep
15 min cook
Serves 8
Unsaved Spicy Maple Sausage Balls

Ingredients

Serves 8

  • 1 lb H-E-B Flapjack Sausage, (can also substitute maple sausage
  • 8 oz cream cheese
  • 2 cup(s) H-E-B Shredded Smokehouse Cheese Blend, (or other flavor of your choice)
  • 1 1/2 cup(s) H-E-B Baking Mix
  • 1/2 cup(s) corn meal
  • 4 oz chopped green chilies, hot

Instructions

  1. Preheat oven to 400ºF.
  2. In a large bowl, add sausage, cream cheese, shredded cheese, baking mix, corn meal and green chilis. Use your hands to incorporate the dry ingredients into the meat.
  3. Roll into 1 inch balls and place on a rimmed baking sheet (no need to keep much space between the balls as they don't spread during baking).
  4. Bake for 15 minutes. Serve warm.

Nutrition

26gCarbs
38gFat
1gProtein

Nutrition Facts

8 servings

  • Amount Per Serving
    Calories520
  • Calories
    • 520
  • Total Fat
    • 38g
    • 58%
  • Saturated Fat
    • 18g
    • 90%
  • Trans Fat
    • 1g
  • Cholesterol
    • 90mg
    • 30%
  • Sodium
    • 880mg
    • 37%
  • Total Carbohydrate
    • 26g
    • 9%
  • Dietary Fiber
    • 1g
    • 4%
  • Total Sugars
    • 3g
  • Protein
    • 1g
  • Vitamin A
    • 15%
  • Vitamin C
    • 8%
  • Calcium
    • 30%
  • Iron
    • 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.