
Smoky Baked Cordon Bleu
30 min prep
40 min cook
Ingredients
Serves 4
- 4 each Boneless, Skinless Chicken Breasts, butterflied
- 8 oz post oak smoked ham, sliced 1/4 inch thick
- 4 oz smoked Havarti cheese, sliced 1/4 inch thick
- 1 each gala apple, cut into 12 slices
- 2 tbsp garlic infused olive oil
- 3 tbsp medium Amber Maple Syrup
- 1 1/5 tbsp Dijon Mustard
Instructions
- Preheat oven to 400ºF and line a sheet pan with foil.
- Lay butterflied chicken open faced onto the lined sheet pan. Season generously with salt and pepper, then layer in ham, cheese and apple slices on one side of each chicken breast. Fold the other side of the chicken over like a book.
- Drizzle with basting oil and bake 20 minutes.
- Meanwhile, combine maple syrup and mustard in a small bowl. Set aside.
- Remove chicken after 20 minutes and drizzle maple mustard mixture over each piece of chicken. Bake 15 to 20 minutes longer.
- Remove chicken from oven and let stand 10 minutes before serving.
Nutrition
Nutrition Facts
4 servings
- Amount Per ServingCalories470
- Calories
- 470
- Total Fat
- 22g
- 34%
- Saturated Fat
- 10g
- 50%
- Trans Fat
- 0g
- Cholesterol
- 140mg
- 47%
- Sodium
- 790mg
- 33%
- Total Carbohydrate
- 20g
- 7%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 18g
- Protein
- 43g
- Vitamin A
- 8%
- Vitamin C
- 2%
- Calcium
- 25%
- Iron
- 8%
Disclaimer
This information is provided for educational purposes only, and the values are estimates.
We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.
Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.
Consult a healthcare provider for nutritional guidance specific to your needs.
Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.