
Perfect Turkey Gravy
5 min prep
5 min cook
Serves 11
Ingredients
- 14.5 oz H-E-B Select Ingredients Reduced Sodium Chicken Broth
- 2 tbsp Hill Country Fare Corn Starch
- 1 cup Turkey drippings
Instructions
- Pour chicken broth in a medium saucepan. Add cornstarch and stir until dissolved.
- Place over medium-high heat and add turkey drippings. Stir until gravy thickens and becomes translucent and smooth, about 3-4 minutes. Season to taste.
- Pour into gravy dish. Serve hot.
Nutrition
Nutrition Facts
11 servings
- Amount Per ServingCalories180
- % Daily Value*
- Total Fat
- 19g
- 29%
- Saturated Fat
- 5g
- 25%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 7%
- Sodium
- 90mg
- 4%
- Total Carbohydrate
- 1g
- Dietary Fiber
- 0g
- Sugars
- 0g
- Protein
- 0g
- Vitamin C
- Calcium
- Iron
- Vitamin A
Disclaimer
This information is provided for educational purposes only, and the values are estimates.
We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.
Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.
Consult a healthcare provider for nutritional guidance specific to your needs.
Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.