M&M’S Brownie Ornaments
1 hr prep
15 min cook
Ingredients
Serves 16
- 10 1/4 oz brownie mix
- 16 each mini sugar-free candy canes
- 3 oz Low fat cream cheese
- 1/4 cup(s) powdered sugar
- 1/2 cup(s) M and M’S Holiday Peanut Candy
- 1 each red icing
- 1 each green icing
Instructions
- Preheat oven to 350°F. Line a 13X9-inch baking pan with parchment paper.
- Prepare brownie mix according to package instructions and spread evenly in pan. Bake for 10 to 12 minutes or until edges are completely set and only a few moist crumbs adhere to a toothpick inserted in the center. Cool completely.
- Using a 2 1/2-inch round cookie cutter, cut out 16 brownies (reserve remaining brownies for another use). Set aside.
- Cut the hook part from each candy cane and insert it at the top of each brownie to resemble an ornament hook (reserve remaining candy canes for another use).
- Using an electric mixer, beat cream cheese with powdered sugar until smooth. Decorate each brownie ornament with cream cheese icing, M&M’s Holiday Peanut candy, and red and green icing. Let stand for 20 to 30 minutes or until icing is set.
- Sponsored By: Mars Wrigley
Nutrition
Nutrition Facts
16 servings
- Amount Per ServingCalories130
- Calories
- 130
- Total Fat
- 5g
- 7%
- Saturated Fat
- 2g
- 10%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 80mg
- 3%
- Total Carbohydrate
- 22g
- 7%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 7g
- Protein
- 1g
- Vitamin A
- 0%
- Vitamin C
- 0%
- Calcium
- 2%
- Iron
- 2%
Disclaimer
This information is provided for educational purposes only, and the values are estimates.
We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.
Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.
Consult a healthcare provider for nutritional guidance specific to your needs.
Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.