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Mexican Style Street Corn Hot Dogs

40 min
20 min prep
20 min cook
Serves 5
Unsaved Mexican Style Street Corn Hot Dogs

Ingredients

Serves 5

  • 1 1/4 lb H-E-B Elote Cheese Pork Sausages, approximately 5 sausages
  • 1/3 cup(s) chipotle mayo, or as needed
  • 5 each H‑E‑B Bakery Sweet Aloha Hot Dog Buns, or as needed
  • 1 cup(s) fresh cilantro, roughly chopped or picked and loosely packed
  • 1/2 cup(s) cotija cheese, crumbled, plus more as needed

Instructions

  1. Preheat grill to medium-high heat between 350ºF and 400ºF.
  2. Grill sausages until nicely marked on all sides and internal temperature reaches at least 165ºF.
  3. Remove sausages and allow to rest before building hot dogs.
  4. To build hot dogs, add chipotle mayo to both sides of buns, add sausage and top with chopped cilantro and crumbled cotija cheese.
  5. Repeat process with each additional hot dog, Garnish with your favorite condiments as needed.

Nutrition

33gCarbs
42gFat
23gProtein

Nutrition Facts

5 servings

  • Amount Per Serving
    Calories590
  • Calories
    • 590
  • Total Fat
    • 42g
    • 65%
  • Saturated Fat
    • 15g
    • 75%
  • Trans Fat
    • 0g
  • Cholesterol
    • 115mg
    • 38%
  • Sodium
    • 1320mg
    • 55%
  • Total Carbohydrate
    • 33g
    • 11%
  • Dietary Fiber
    • 1g
    • 4%
  • Total Sugars
    • 12g
  • Protein
    • 23g
  • Vitamin A
    • 8%
  • Vitamin C
    • 2%
  • Calcium
    • 25%
  • Iron
    • 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.