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Make Ahead Breakfast Sandwich

25 min
10 min prep
15 min cook

Serves 6

Unsaved Make Ahead Breakfast Sandwich

Ingredients

Serves 6

  • 6 each English muffins, cut in half
  • 3 tbsp Sweet cream salted butter
  • 8 large Eggs, beaten
  • 1/4 cup(s) Half & half
  • 6 each Sliced cheddar cheese, cut into quarters
  • 6 oz Sliced Canadian bacon, cut in half

Instructions

  1. Preheat oven to 350ºF. Grease a 2.7 quart baking pan (7x11) and set aside.
  2. Arrange halved English muffins on a sheet pan and spread butter on each half. Place in oven to toast for 5 to 6 minutes.
  3. Meanwhile, combine eggs and half & half in a bowl and season with salt and pepper. Whisk until well combined. Transfer to prepared pan and bake for 10 to 12 minutes.
  4. While eggs cook, place 2 cheese quarters on each muffin half followed by a slice of Canadian bacon. Set aside.
  5. Once eggs are cool enough to handle, cut into 6 equal squares and place on half of the muffins. Top with remaining muffin halves and enjoy.
  6. Cool remaining sandwiches for 10 minutes, wrap in parchment and store in the English muffin tray for up to 4 days in the fridge. To reheat, wrap in a damp paper towel and microwave for 45 seconds.

Nutrition

29gCarbs
24gFat
26gProtein

Nutrition Facts

6 servings

  • Amount Per Serving
    Calories430
  • Calories
    • 430
  • Total Fat
    • 24g
    • 37%
  • Saturated Fat
    • 12g
    • 60%
  • Trans Fat
    • 0g
  • Cholesterol
    • 310mg
    • 103%
  • Sodium
    • 800mg
    • 33%
  • Total Carbohydrate
    • 29g
    • 10%
  • Dietary Fiber
    • 2g
    • 8%
  • Total Sugars
    • 1g
  • Protein
    • 26g
  • Vitamin A
    • 15%
  • Vitamin C
    • 0%
  • Calcium
    • 30%
  • Iron
    • 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.