Honey Cold Foam Latte
5 min prep
0 min cook
Serves 1
Ingredients
- 3 tbsp Honey
- 1/4 cup Vanilla caramel creamer
- 1 tbsp Heavy cream
- 3/4 cup Ready to drink iced black coffee
- 2 cups Ice cubes
Instructions
- In a small bowl add honey, creamer, and heavy cream. Use a frother or small whisk to mix vigorously until it doubles in volume.
- Fill a large cup or glass with ice and add cold brew coffee. Pour foam over the back of a spoon so it floats on top of the coffee. Serve immediately.
Nutrition
Nutrition Facts
1 serving
- Amount Per ServingCalories390
- % Daily Value*
- Total Fat
- 11g
- 17%
- Saturated Fat
- 3.5g
- 18%
- Trans Fat
- 0g
- Cholesterol
- 15mg
- 5%
- Sodium
- 25mg
- 1%
- Total Carbohydrate
- 73g
- 24%
- Dietary Fiber
- 0g
- Sugars
- 72g
- Protein
- 1g
- Vitamin C
- Calcium
- 2%
- Iron
- 2%
- Vitamin A
- 4%
Disclaimer
This information is provided for educational purposes only, and the values are estimates.
We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.
Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.
Consult a healthcare provider for nutritional guidance specific to your needs.
Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.