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Garlic Butter Mashed Potatoes (Instant Pot)

30 min
10 min prep
20 min cook

Serves 8

Unsaved Garlic Butter Mashed Potatoes (Instant Pot)

Ingredients

Serves 8

  • 1 1/2 lb baby gold potatoes, halved or cubed if large
  • 1/2 lb baking potato, peeled and cubed
  • 1 tsp kosher salt
  • 1/2 tsp cracked black pepper
  • 2 tsp fresh garlic clove(s), finely minced
  • 3 cup(s) Central Market Organics Free Range Chicken Broth
  • 8 oz H-E-B Neufchâtel Cream Cheese, cubed
  • 4 tbsp H-E-B Select Ingredients Sweet Cream Salted Butter
  • 1 each Instant Pot Duo

Instructions

  1. Add potatoes, salt, pepper, garlic and stock to pot. Set on "manual" setting and set timer to 18 minutes.
  2. After cook time is done allow to release pressure naturally for 5 minutes. After 5 minutes, release with venting valve.
  3. Mash potatoes together with cream cheese and butter. Add more broth if needed to get desired consistency. Adjust seasoning with salt and pepper as needed.
  4. For more recipes visit heb.com/instantpot

Nutrition

22gCarbs
13gFat
8gProtein

Nutrition Facts

8 servings

  • Amount Per Serving
    Calories230
  • Calories
    • 230
  • Total Fat
    • 13g
    • 20%
  • Saturated Fat
    • 7g
    • 35%
  • Trans Fat
    • 0g
  • Cholesterol
    • 40mg
    • 13%
  • Sodium
    • 540mg
    • 23%
  • Total Carbohydrate
    • 22g
    • 7%
  • Dietary Fiber
    • 2g
    • 8%
  • Total Sugars
    • 1g
  • Protein
    • 8g
  • Vitamin A
    • 8%
  • Vitamin C
    • 35%
  • Calcium
    • 4%
  • Iron
    • 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.