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Cranberry Farro Pilaf

40 min
15 min prep
25 min cook

Serves 8

Unsaved Cranberry Farro Pilaf

Ingredients

  • 1/4 cup H-E-B Select Ingredients Extra Virgin Olive Oil
  • 1/3 cup Shallot(s), minced
  • 1 tbsp H-E-B Peeled Garlic Cloves, minced or zested
  • 2 Patty's Herbs Thyme
  • 2 cups Farro
  • 1 tbsp Sherry vinegar
  • 1 qt Central Market Organics Low Sodium Vegetable Broth
  • 1 cup H-E-B Select Ingredients Dried Sweetened Cranberries
  • 1 cup H-E-B Golden Raisins
  • 1/2 cup Wonderful Pistachios Roasted and Salted, crushed or chopped

Instructions

  1. Set a medium sized pot over medium high heat. Add olive oil and allow to get hot before adding shallots, garlic, thyme and a pinch of salt and pepper.
  2. Sauté for 2 to 4 minutes or until garlic is slightly tan and onions are translucent. Add farro and stir-fry for 4 to 6 minutes or until farro smells slightly toasted.
  3. Add vinegar and stir until vinegar has dissolved completely before adding stock, cranberries and raisins.
  4. Bring liquid to a boil, then cover and reduce heat to low. Allow to cook until liquid is completely absorbed and farro is tender.
  5. To serve, place farro in a serving dish, garnish with pistachios and season to taste as needed.

Nutrition

69gCarbs
11gFat
9gProtein

Nutrition Facts

8 servings

  • Amount Per Serving
    Calories380
  • % Daily Value*
  • Total Fat
    • 11g
    • 17%
  • Saturated Fat
    • 1.5g
    • 8%
  • Trans Fat
    • 0g
  • Cholesterol
    • 0mg
  • Sodium
    • 330mg
    • 14%
  • Total Carbohydrate
    • 69g
    • 23%
  • Dietary Fiber
    • 6g
  • Sugars
    • 29g
  • Protein
    • 9g
  • Vitamin C
    • 4%
  • Calcium
    • 6%
  • Iron
    • 8%
  • Vitamin A
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.