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Citrus Crusted Pork Tenderloin

40 min
20 min prep
20 min cook

Serves 4

Unsaved Citrus Crusted Pork Tenderloin

Ingredients

  • 2 tbsp Lemon(s), zest
  • 2 tbsp Fresh Italian parsley, chopped
  • 1 tsp H-E-B Pure Ground Black Pepper
  • 1 tbsp Fresh garlic clove(s), minced
  • 1 tbsp H-E-B Select Ingredients Dijon Mustard
  • 1 lb H-E-B Natural Pork Tenderloin
  • 12 oz Culinary Cuts Butternut Squash Zig Zags
  • 10 oz Green beans, trimmed
  • 1/2 tsp Hill Country Fare Garlic Powder
  • 1 tbsp Olive oil

Instructions

  1. Preheat grill to medium-high.
  2. Combine lemon zest, parsley, pepper, minced garlic, and Dijon mustard to form a paste. Spread evenly over pork tenderloin. Set aside.
  3. Combine butternut squash and green beans in a large bowl. Toss with garlic powder and olive oil.
  4. Top a square of H-E-B Texas Tough Heavy Duty Foil with the seasoned veggies, then fold foil to form a pouch.
  5. Place tenderloin and veggie pouch on grill and cook approximately 9 minutes per side.
  6. Remove from grill and rest 5 to 10 minutes.
  7. Slice tenderloin into 1/2 inch thick slices and serve over grilled veggies.

Nutrition

17gCarbs
7gFat
26gProtein

Nutrition Facts

4 servings

  • Amount Per Serving
    Calories230
  • % Daily Value*
  • Total Fat
    • 7g
    • 11%
  • Saturated Fat
    • 2g
    • 10%
  • Trans Fat
    • 0g
  • Cholesterol
    • 65mg
    • 22%
  • Sodium
    • 140mg
    • 6%
  • Total Carbohydrate
    • 17g
    • 6%
  • Dietary Fiber
    • 4g
  • Sugars
    • 4g
  • Protein
    • 26g
  • Vitamin C
    • 60%
  • Calcium
    • 8%
  • Iron
    • 15%
  • Vitamin A
    • 190%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.