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Champurrado

30 min
5 min prep
25 min cook

Serves 4

Unsaved Champurrado

Ingredients

Serves 4

  • 1 1/2 cup(s) water
  • 1 each cinnamon stick
  • 1 each whole clove
  • 1 each Morton & Bassett Star Anise
  • 4 1/4 cup(s) H-E-B Select Ingredients Whole Milk
  • 2 each Abuelita Mexican Hot Chocolate Drink Tablets
  • 3/4 cup(s) pinole, coarse ground masa flour
  • 1/4 tsp piloncillo, crushed, to taste

Instructions

  1. Bring water, cinnamon stick, clove, and star anise to a boil in a saucepan; remove from heat and allow spices to steep until water is fragrant, about 10 minutes. Strain.
  2. In another saucepan over medium heat, combine milk, chocolate drink tablets and pinole, whisking until chocolate is dissolved and liquid is thickened; about 10 minutes.
  3. Remove from heat and add piloncillo; let rest until sugar is dissolved, about 5 minutes more. Pour cinnamon water into chocolate mixture and stir to combine.

Nutrition

27gCarbs
2gFat
3gProtein

Nutrition Facts

4 servings

  • Amount Per Serving
    Calories130
  • Calories
    • 130
  • Total Fat
    • 2g
    • 3%
  • Saturated Fat
    • 1g
    • 3%
  • Trans Fat
    • 0g
  • Cholesterol
    • 0mg
    • 0%
  • Sodium
    • 10mg
    • 0%
  • Total Carbohydrate
    • 27g
    • 9%
  • Dietary Fiber
    • 2g
    • 8%
  • Total Sugars
    • 9g
  • Protein
    • 3g
  • Vitamin A
    • 0%
  • Vitamin C
    • 0%
  • Calcium
    • 10%
  • Iron
    • 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.