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Bock and Brown Sugar Bratwurst

4 hr 5 min
5 min prep
4 hr cook

Serves 5

Unsaved Bock and Brown Sugar Bratwurst

Ingredients

Serves 5

  • 1 tsp grapeseed oil
  • 5 each bratwurst links
  • 1 large yellow onion, julienned
  • 8 oz sauerkraut
  • 12 oz Cookwell & Company Bock and Brown Sugar Marinade
  • 2 tbsp coarse grain mustard
  • 3 each bell peppers, seeds removed, and sliced

Instructions

  1. Line a crock pot with a slow cooker liner for easy clean up.
  2. Heat a medium pan over medium-high heat and add oil. Sear bratwurst for 1 to 2 minutes, then flip and sear the other side for an additional 1 to 2 minutes.
  3. Add the onions, bratwurst, and sauerkraut to the slow cooker.
  4. Pour half of the bottle of marinade into a small mixing bowl, add the mustard and mix. Pour the mustard mixture and the remainder of the marinade into the slow cooker.
  5. Cover and cook on high for 4 hours. In the last hour of cooking add in the bell peppers. Slice up the bratwurst to serve with bell peppers.

Nutrition

32gCarbs
26gFat
17gProtein

Nutrition Facts

5 servings

  • Amount Per Serving
    Calories450
  • % Daily Value*
  • Calories
    • 450
  • Total Fat
    • 26g
    • 40%
  • Saturated Fat
    • 9g
    • 45%
  • Trans Fat
    • 0g
  • Cholesterol
    • 70mg
    • 23%
  • Sodium
    • 1910mg
    • 80%
  • Total Carbohydrate
    • 32g
    • 11%
  • Dietary Fiber
    • 3g
    • 12%
  • Total Sugars
    • 16g
  • Protein
    • 17g
  • Vitamin A
    • 45%
  • Vitamin C
    • 170%
  • Calcium
    • 4%
  • Iron
    • 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.