
Arroz Con Camarones
20 min prep
25 min cook
Serves 10
Ingredients
- 2 cups White rice
- 1 Bay leaf
- 1/2 tsp Ground cumin
- 1/4 tsp Ground turmeric
- 3 tbsp Avocado oil, divided use
- 3 cups Chicken broth
- 2 tsp Garlic, minced
- 1 Small yellow onion, julienned
- 1 Small green bell pepper, seeds, stem, and ribs removed, julienned
- 3/4 cup Frozen green peas
- 1/2 cup Pimentos, diced
- 1 cup Tomato sauce
- 1 tbsp Salt, divided use
- 2 lb Shrimp, peeled and deveined
Instructions
- In a medium pot with a lid, add rice, bay leaf, turmeric, cumin, half the salt, and 1 tbsp of oil. Stir to combine then add chicken broth and place over medium-high heat.
- When rice comes to a low boil, reduce heat to low, cover, and cook for 15 minutes or until all the liquid is absorbed. Remove from heat and keep warm.
- While rice is cooking, heat a large skillet over medium-high heat and add remaining oil. When oil is hot, add garlic, onions, and bell peppers. Cook for 2 minutes until vegetables have softened.
- Add peas and pimentos, and stir to combine. Pour in tomato sauce and add remaining salt. Add shrimp, stir and reduce heat to medium. Cover and cook for 7 minutes, stirring occasionally, until shrimp are no longer opaque.
- To serve, place rice in the bottom of a bowl and top with a portion of shrimp and vegetable mixture.
Nutrition
Nutrition Facts
10 servings
- Amount Per ServingCalories210
- % Daily Value*
- Total Fat
- 6g
- 9%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- 195mg
- 65%
- Sodium
- 1830mg
- 76%
- Total Carbohydrate
- 15g
- 5%
- Dietary Fiber
- 1g
- Sugars
- 2g
- Protein
- 23g
- Vitamin C
- 30%
- Calcium
- 10%
- Iron
- 8%
- Vitamin A
- 15%
Disclaimer
This information is provided for educational purposes only, and the values are estimates.
We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.
Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.
Consult a healthcare provider for nutritional guidance specific to your needs.
Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.