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Wow Bao

Wow Bao Steamed Pork Soup Dumplings

6 ct
$4.96 each($0.83 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Wow Bao Pork Soup Dumplings are delicate steamed dumplings filled with pork and ginger in a savory broth. Meant to be enjoyed in one bite, this traditional Chinese dim sum can be served as an appetizer, snack, or meal. Pork Soup Dumplings are a quick and easy way to enjoy a rich Asian flavor profile. Simply steam them on the stove or heat in the microwave. Either way, your soup dumplings will be ready in just minutes.

• 6 steamed pork soup dumplings
• Filled with pork and ginger in a savory broth
• Steam on stove or heat in the microwave
• Delicious appetizer

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 container
    • Amount Per Serving
      Calories300
    • Total Fat
      • 11g
      • 16%
    • Saturated Fat
      • 3.5g
      • 18%
    • Trans Fat
      • 0g
    • Cholesterol
      • 40mg
      • 13%
    • Sodium
      • 670mg
      • 28%
    • Total Carbohydrate
      • 34g
      • 11%
    • Dietary Fiber
      • 1g
      • 5%
    • Total Sugars
      • 1g
    • Includes Added Sugars
      • 1g
      • 2%
    • Protein
      • 16g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 27mg
      • 4%
    • Iron
      • 1mg
      • 8%
    • Potassium
      • 270mg
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Filling: Ground Pork, Dumpling Stock (Water, Chicken Broth [Chicken Stock, Salt, Natural Flavor, Chicken Fat], Gelatin), Scallion, Organic Soy Sauce (Water, Organic Soybeans, Organic Wheat, Salt, Organic Alcohol [to Preserve Freshness]), Ginger, Water, Rice Wine (Water, Rice, Wheat, Salt), Cane Sugar, Salt, Sesame Oil, White Pepper. Wrapper: Wheat Flour, Water, Salt, Nonfat Dry Milk, Canola Oil.

    Allergens and safety warnings

    Contains: sesame, soy, wheat. Keep frozen.