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Trident

Trident Three Cheese Crusted Alaska Pollock Fillet

4 ct
$5.97 each($0.35 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Our crispy crust starts with a rich, creamy, parmesan sauce that is topped with roasted garlic herb panko and finished with parmesan, asiago and romano cheeses. Made with natural ingredients and ready to serve in as little as 13 minutes.
- Wild caught fish
- Ready in as little as 13 minutes

  • Ingredients

    Alaska pollock, Enriched Flour (wheat, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) modified corn starch, vegetable oil, (soybean and/or canola) whole wheat flour, water, contains 2% or less of : Cheese blend (parmesan, romano, and medium asiago cheese, pasturized milk, cheese culture, salt, enzymes) salt, romano cheese (pasturized part skim milk, cheese culture, salt, enzymes), sweet cream solids, soybean oil, dehydrated roasted garlic, sugar, whey, maltodextrin, parmesan cheese (pastuerized milk cultures, enzymes) leavening (baking soda, sodium acid pryophosphate, monocalcium phosphate) dehydrated onion, spice, natural flavor, yeast, natural parmesan cheese flavor, yeast extract, annatto (color) caramelized sugar, dehydrated butter (cream), enzyme, modified butter (cream), malted barley flour, natural butter flavor, annatto extract (color), tumeric (color). Contains Fish (Alaska Pollock), Wheat, Milk

    Allergens and safety warnings

    Cooking times and temperatures may vary substantially. Internal temperature should be at least 165F. We strive to produce a fully "boneless" product, however occasional bones may still be present.