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About This Product

Tony Chachere's Injectables Creole Style Butter Marinade

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Product Description

Are you tired of the same ole' flavored meats?...Get ready for a tender and juicy taste! Use our Creole Butter Marinade as a basting sauce or inject your meat of choice right before cooking it.

Preparation Instructions

Shake well. Refrigerate after opening. Before injecting, pour amount needed into measuring cup to eliminate contaminating remainder of marinade (approximately one ounce per pound). Inject marinade into both sides of breast, each thigh and each drumstick. Sprinkle inside and out with Tony Chachere's Original Creole Seasoning. Bake, deep fry, microwave, grill or smoke.

Ingredients Water, Salt, Spice Blend (Salt, Red Pepper, Black Pepper, Garlic and Other Spices), Soybean Oil, Dehydrated Garlic, Xanthan Gum, Chili Powder, Citric Acid, Spices, Natural Butter Flavor, Sodium Phosphates.

Specification

Name	Value
Cuisine	Cajun
Flavor	Butter
Quantity	1
Size (oz.)	17
Height	7.65
Width	3.65
Depth	2.80
Weight	1.28

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Quantity