Tofurky Plant Based Pepperoni
4 oz
$5.99 each($1.50 / oz)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
Everything is better with pepperoni: pizza, pasta, sandwiches, probably even salads. This plant based pepperoni hits all the right notes: tangy, peppery and nicely spiced, with a rich, savory punch of umami. Taste & bud high-five. Plant-based; gluten free, soy free, and vegan.
• Plant Based Pepperoni
• Great on pizza, pasta, sandwiches
• Tangy, peppery and nicely spiced, with a rich, savory punch of umami
• Plant Based Pepperoni
• Great on pizza, pasta, sandwiches
• Tangy, peppery and nicely spiced, with a rich, savory punch of umami
Nutrition Facts
4 servings per container
Serving Size1.00 Ounce- Amount Per ServingCalories70
- % Daily Value*
- Total Fat
- 6g
- 8%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 410mg
- 18%
- Total Carbohydrate
- 3g
- 1%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 2g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 2g
- Calcium
- 30mg
- 2%
- Iron
- 0.1mg
- 0%
- Potassium
- 30mg
- 0%
Ingredients
Water, Expeller Pressed Canola Oil, Dextrose, Pea Protein, Carrageenan, Natural Flavors, Faba Bean Protein, Konjac Gum, Tapioca Starch, Flax Seed Flour, Contains Less than 2% of Paprika Juice Concentrate (for Color), Fenugreek Extract, Beet Root Juice Concentrate (for Color), Lactic Acid, Salt, Lemon Juice Powder, Buffered and Dried Brandy Vinegar, Modified Cellulose Gum, Spices, Garlic, Crushed Chili Pepper, Fermented Sugar, Sunflower Oil, Enzyme.Allergens and safety warnings
No major allergens.,Warning: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.