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TGI Fridays Spinach & Artichoke Cheese Dip

Product Description

Spinach & Artichokes blended with parmesan, mozzarella and neufchatel cheeses.

Preparation Instructions

Cook throughly. Preparation Instructions: For best quality and food safety, follow these preparation instructions: Keep frozen. Cook thoroughly. Careful, product will be hot. Do not reuse tray. Do not prepare in a conventional oven. Adjustment to cooking times may be required due to variations in all microwave ovens. Check that product is cooked thoroughly. Internal temperature need to reach 165 degrees F as measured by a food thermometer. Microwave Oven: Remove frozen tray from outer carton. Lift corner of film to vent. Using a 1100 watt model, cook on high for 3 minutes, Pull back film, stir product and cook on high for another 2 minutes. Using a 100 watt model, cook on high for 3 minutes, and 30 seconds. Pull back film, stir product and cook on high for another 2 minutes and 30 seconds. Stir and let stand for 1 minute before eating. Keep frozen.

Ingredients Water, Spinach, Artichoke Hearts (Artichoke Hearts, Water, Salt, Citric Acid), Part-Skim Mozzarella (Cheese Cultured Part-Skim Milk, Salt, Enzymes), Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Neufchatel Cheese (Cultured Milk and Cream, Salt, Stabilizers [Carob Bean, Guar, and/or Xanthan Gum]), Contains Less than 2% of: Cream Powder Modified Food Starch, Cheese Powder, Whey (Milk), Enriched Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Skim Milk, Salt, Maltodextrin, Sunflower Oil, Garlic Powder, Sodium Caseinate, Modified Cellulose Gum, Mono & Diglycerides, Xanthan Gum, Enzyme Modified Romano Cheese (Romano Cheese [Pasteurized Cultured Cow's Milk, Salt, Enzymes], Water, Salt), Annatto (Color), Flavor Enhancer (Disodium Inosinate & Disodium Guanylate), Natural Flavors, Spice, Citric Acid, Lactic Acid Sodium Phosphate, Yeast Extract.

Safety Warning
Contains milk, wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Spinach & Artichoke Cheese Dip

    Serving Size   2.00 tbsp(28g)
    Serving Per Container about 8

    Amount Per Serving
    Calories 30
    Calories from Fat 20
    %DV
    Total Fat 2g 3%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol <5mg 2%
    Sodium 135mg 6%
    Total Carbohydrate 2g 1%
    Dietary Fiber 0g 0%
    Sugars 1g
    Protein 2g
    Vitamin A 4% Vitamin C 0%
    Calcium 6% Iron 0%

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