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Tate's Bake Shop White Chocolate Macadamia Nut Cookies
7 oz
$4.97 each($0.71 / oz)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
Uniquely crispy. Deeply delicious. A little bake shop in every bite. The Bake Shop Way: What makes Tate's Bake Shop cookies so deeply delicious? It's something we call The Bake Shop Way. It started when 11 year-old Kathleen King began baking cookies to sell at her parents' farm stand. Her love of baking and dedication to quality soon made her crisp, buttery cookies legendary in Southampton, and were the inspiration for what eventually became Tate's Bake Shop. While our Bake Shop remains the heart of the brand, our cookies are lovingly baked on Long Island and beyond. So enjoy one of our deeply delicious cookies and experience The Bake Shop Way. Signature thin crispy cookies combining the best ingredients and passion for baking.
Nutrition Facts
7 servings per container
Serving Size2.00 cookies- Amount Per ServingCalories150
- % Daily Value*
- Total Fat
- 9g
- 12%
- Saturated Fat
- 4.5g
- 22%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 6%
- Sodium
- 140mg
- 6%
- Total Carbohydrate
- 16g
- 6%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 12g
- Includes Added Sugars
- 11g
- 22%
- Protein
- 2g
- Calcium
- 20mg
- 0%
- Iron
- 0.5mg
- 2%
Ingredients
Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), White Chocolate Chips (Sugar, Cocoa Butter, Milk, Nonfat Milk, Milkfat, Soy Lecithin [an Emulsifier], and Natural Flavors), Butter, Sugar, Brown Sugar, Macadamia Nuts, Eggs, Salt, Baking Soda, Natural Flavor.Allergens and safety warnings
Contains: wheat, milk, macadamia nuts, eggs, and soy. May contain other tree nuts.