Skip To Content
Advertisement for Kimberly Clark. Click to Product Page.New Learning Layer™
Help kids learn wet from dry
Shop now

Promoted

Sprout Organics Butternut Mac & Cheese Bowl

5 oz
$3.28 each($0.66 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Introducing the FIRST line of plant protein, veggie forward meals for toddlers! Each ready-to-eat meal provides a full serving of veggies and is packed with 5 grams of protein and 5 grams of fiber. Toddlers will enjoy every delicious bite and parents will feel good knowing that Sprout organic toddler meals provide nutrition that's right for their child's age and stage.
  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 tray
    • Amount Per Serving
      Calories160
    • % Daily Value*
    • Total Fat
      • 4g
      • 10%
    • Saturated Fat
      • 2g
      • 20%
    • Trans Fat
      • 0g
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 135mg
      • 9%
    • Total Carbohydrate
      • 19g
      • 13%
    • Dietary Fiber
      • 2g
      • 14%
    • Total Sugars
      • 5g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 5g
      • 26%
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 110mg
      • 15%
    • Iron
      • 0.7mg
      • 10%
    • Potassium
      • 310mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    ORGANIC BUTTERNUT SQUASH, ORGANIC COOKED MACARONI (WATER, ORGANIC SEMOLINA), WATER, ORGANIC CARROTS, ORGANIC NONFAT MILK, ORGANIC CHEESE SAUCE (ORGANIC CHEDDAR CHEESE [ORGANIC PASTEURIZED CULTURED MILK, SALT, ENZYMES], ORGANIC PARMESAN CHEESE [ORGANIC CULTURED PART SKIM MILK, SALT, ENZYMES], WATER, SALT, SODIUM PHOSPHATE, ENZYMES), ORGANIC UNSALTED BUTTER (ORGANIC PASTEURIZED CREAM, LACTIC ACID), ORGANIC TAPIOCA FLOUR, ORGANIC ONION POWDER, SEA SALT.

    Allergens and safety warnings

    CONTAINS: MILK, WHEAT. MANUFACTURED IN A FACILITY THAT PROCESSES: EGG, FISH, GLUTEN, MILK, SHELLFISH, SOY, SULPHITES, TREE NUTS, AND WHEAT.