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Smoking Goose Rosette de Lyon Uncured Pork Salame
3 oz
$8.98 each($2.99 / oz)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
A true classic of French charcuterie, Rosette de Lyon is a traditional dry-cured pork salami known for its robust flavor, rustic texture, and generous diameter—perfect for slicing into satisfying, hearty rounds. Part of their Old School Salumi Series, this pork salame is crafted with organic red wine, garlic, and cracked black peppercorns, delivering a savory, well-balanced profile that’s both approachable and deeply flavorful. Versatile and effortlessly elegant, Rosette de Lyon shines on a charcuterie board alongside bloomy rind cow’s milk cheeses and toasted hazelnuts. For something more substantial, toss it with fresh greens, mustard vinaigrette, and poached eggs, or enjoy it simply with a glass of wine. Pair with juicy reds like Beaujolais in warmer months or a Rhône-style wine when the weather turns cool.