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Smithfield All Natural Hickory Smoked Thick Cut Uncured Bacon

12 oz
$5.69 each($0.47 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Smithfield All Natural Uncured Hickory Smoked Bacon has the authentic, high-quality taste of Smithfield in all-natural bacon strips that are easy to add to sandwiches and breakfast foods. The hickory-smoked flavor is savory, enhancing your meals with premium taste. Serve this all-natural uncured bacon with eggs and potatoes for a perfect breakfast, take lunchtime BLTs to the next level or cook up juicy bacon cheeseburgers for dinner.
  • Nutrition Facts

    About 5 servings per container

    Serving Size
    2.00 fried slices
    • Amount Per Serving
      Calories80
    • % Daily Value*
    • Total Fat
      • 6g
      • 8%
    • Saturated Fat
      • 2g
      • 10%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 260mg
      • 11%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 5g
    • Calcium
      • 10mg
      • 0%
    • Iron
      • 0.3mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pork, Water, Contains 2% or Less of: Turbinado Sugar, Sea Salt, Cultured Celery Juice Powder.

    Allergens and safety warnings

    Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot, refrigerate leftovers immediately or discard.