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Schar Ciabatta Parbaked Rolls

Product Description

Fortified with vitamins, calcium and iron. Good source of fiber. Low fat. Cholesterol free. Saturated fat free. No preservatives. Gluten-free. Wheat free. Ready to bake - 10 min. 400 degrees. 6-10 min. Dedicated gluten-free facility. This product contains no gluten, wheat, lactose. Packed in a modified atmosphere. Product of USA.

Preparation Instructions

Storage Instructions: Unopened product can be stored at room temperature until the best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Best Before: See imprint. Cooking Instructions: For Best Results: Oven 400 degrees F. On a cookie sheet for 6-10 min.

Ingredients Water, Corn Starch, Corn Flour, Rice Flour, Psyllium Seed Husks (Vegetable Fiber), Dextrose, Modified Cellulose, Sunflower Oil, Soy Protein, Yeast, Salt, Apple Fiber, Tartaric Acid, Citric Acid, Calcium Citrate, Niacin, Iron, Thiamine, Riboflavin.

Specification
Name Value
Height 3.60
Width 5.10
Depth 7.90
Weight 0.49
Safety Warning
Contains soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Ciabatta Parbaked Rolls

    Serving Size   1.00 roll(50g)
    Serving Per Container 4

    Amount Per Serving
    Calories 120
    Calories from Fat 10
    %DV
    Total Fat 1.5g 2%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 180mg 8%
    Total Carbohydrate 25g 8%
    Dietary Fiber 4g 16%
    Sugars 2g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 4% Iron 6%
    Niacin 6% Riboflavin 6%
    Thiamin 10%

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