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![Pinterest](javascript:createPinterestLink("?productId=31159","https://images.heb.com/is/image/HEBGrocery/prd-small/rice-a-roni-cheddar-broccoli-flavor-rice-000031159.jpg","Rice A Roni Cheddar Broccoli Flavor Rice");)
About This Product
Rice A Roni Cheddar Broccoli Flavor Rice
Product Description
Preparation Instructions
Our Broccoli Au Gratin flavor, now called Cheddar Broccoli, blends rice and pasta with broccoli, cheddar, parmesan and romano cheeses and other natural flavors to create a rich and creamy side dish that is the perfect complement to chicken, pork or beef.
Rice Range Top: What You Need: 2-1/2 tablespoons margarine or butter; 2-1/4 cups water. 1. In a large skillet, combine rice-pasta mix and margarine or butter. Saute over medium heat until pasta is golden brown, stirring frequently. 2. Slowly stir in water and special seasonings; bring to a boil. 3. Cover and reduce heat to low. Simmer 15 to 20 minutes or until rice is tender. Let stand 5 minutes before serving. 2-1/2 cups prepared. Microwave: In 2-quart microwaveable bowl, combine rice-pasta mix and 2-1/2 tablespoons of margarine or butter. Microwave uncovered at high 1 minute. Stir. Microwave at high 1-2 more minutes or until pasta is golden brown. Remove and stir in 2-3/4 cups water and special seasonings. Microwave uncovered, at high 18-21 minutes or until rice is tender. Let stand 5 minutes before serving. Microwave ovens vary; adjust times as needed. Less Fat: Follow Range Top or Microwave Directions, except substitute margarine with 1/2 tablespoon olive oil. Fat reduced to 8 g from 16 g per serving, with saturated fat reduced to 3 g from 5 g and trans fat reduced to 0 g from 2 g per serving. 70 calories from tat per serving.
Ingredients
"RICE, WHEAT FLOUR, PALM OIL, WHEY, SALT, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), BROCCOLI*, ONIONS *, CORN SYRUP SOLIDS, MONOSODIUM GLUTAMATE, CHEDDAR AND ROMANO CHEESES (MILK, CULTURES, SALT, ENZYMES), CREAM, ANNATTO (COLOR), SUGAR, POTASSIUM PHOSPHATE, NATURAL FLAVOR, SPINACH*, YEAST EXTRACT, AUTOLYZED YEAST EXTRACT, FERRIC ORTHOPHOSPHATE, NIACINAMIDE, FERROUS SULFATE, THIAMIN MONONITRATE, FOLIC ACID, RIBOFLAVIN.
*DRIED"
Specification
| Name | Value |
|---|---|
| Flavor | Cheese |
| Flavor | Vegetable |
| Quantity | 1 |
| Size (oz.) | 6.5 |
| Type | Rice |
| Height | 6.40 |
| Width | 1.25 |
| Depth | 3.85 |
| Weight | 0.455 |
Safety Warning
Contains wheat, soy and milk ingredients.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
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Serving Size 2.50 oz(1cup)
Serving Per Container 2.5000 (as packaged)-
Amount Per Serving
Calories 260 Calories from Fat 50 -
%DV
Total Fat 6g 9% Saturated Fat 2.5g 13% Trans Fat 0g Cholesterol 5mg 1% Sodium 790mg 33% Total Carbohydrate 46g 15% Dietary Fiber 2g 9% Sugars 3g Protein 8g Vitamin A 2% Vitamin C 2% Calcium 6% Iron 8% Niacin 10% Riboflavin 10% Thiamin 20% Folic Acid 25% Folic acid 25% Niacin 10% IS or Contains: Flavor,Wheat,Soy,Milk *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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Serving Size 1.00 cup(1cup)
Serving Per Container (prep without meat)-
Amount Per Serving
Calories 350 Calories from Fat 140 -
%DV
Total Fat 16g 25% Saturated Fat 5g 24% Trans Fat 2g Cholesterol 5mg 1% Sodium 910mg 38% Total Carbohydrate 46g 15% Dietary Fiber 2g 9% Sugars 3g Protein 8g Vitamin A 10% Vitamin C 2% Calcium 6% Iron 8% Niacin 10% Riboflavin 10% Thiamin 20% Folic Acid 25% Folic acid 25% Niacin 10% IS or Contains: Flavor,Wheat,Soy,Milk *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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