Rao's Homemade Creamy Marinara with Mascarpone Cheese Sauce
20 oz
$6.98 each($0.29 / oz)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
Indulge in Rao’s Homemade Creamy Marinara with Mascarpone Sauce, slow cooked with Italian tomatoes and combined with rich, velvety mascarpone cheese and cream to create a luscious sauce. Crafted with the finest whole‑peeled tomatoes, picked at their peak ripeness, this premium, creamy tomato sauce delivers a vibrant, bright tomato taste with every bite. Made with no added sugar and no artificial colors, Rao's sauce is all natural and sets the standard for restaurant‑quality from the comfort of your home.Rao’s Homemade Creamy Marinara with Mascarpone Sauce is made with whole‑peeled Italian tomatoes, rich mascarpone cheese and creamPremium, creamy pasta sauce with tomatoes picked at peak ripeness for a vibrant taste in every biteTraditionally crafted tomato sauce with no added sugar, artificial colors, high fructose corn syrup, or MSGSlow-simmered in small batch kettle to build a rich sauce that only time and tradition can createOver 120 years in the making, Rao's sauce is made in Italy and sets the standard for restaurant‑quality from the comfort of your home
Nutrition Facts
about 5 servings per container
Serving Size0.50 Cup- Amount Per ServingCalories120
- Total Fat
- 9g
- 12%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 400mg
- 17%
- Total Carbohydrate
- 6g
- 2%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 5g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 2g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 20mg
- 2%
- Iron
- 0.3mg
- 2%
- Potassium
- 350mg
- 8%
Ingredients
Italian Whole Peeled Tomatoes, Cream, Butter, Mascarpone Cheese, Onions, Salt, Parmigiano Reggiano Cheese (Milk, Salt, Rennet), Garlic, Pecorino Romano Cheese (Sheep'S Milk, Rennet, Salt), Citric Acid, Basil, Black Pepper.