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Pioneer Brand Sweet Yellow Corn Muffin Mix

Product Description

Premium quality. Since 1851. Southern style! Makes six muffins.

Preparation Instructions

Corn Muffins: 1 pkg. Pioneer Sweet Yellow Corn Muffin Mix, 1 egg, slightly beaten, 1/2 cup milk. Preheat oven to 400 degrees. Oil a muffin pan. Blend Corn Muffin Mix, egg and milk in a medium bowl. Stir only until moistened. Fill muffin cups 2/3 full. Bake 15 to 20 minutes or until golden brown. Yield: 6 muffins. Corn Pancakes: 1 pkg. Pioneer Sweet Yellow Corn Muffin Mix, 2/3 cup milk, 1 egg. Preheat griddle to 375 degrees. Oil griddle lightly. Blend Corn Muffin Mix, egg and milk in a medium bowl. Cook pancakes 1-1/2 minutes on each side (turn only once). Yield: 6 4-inch pancakes.

Ingredients Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Degermed Yellow Corn Meal, Enriched Yellow Corn Meal (Niacin, Thiamin Mononitrate, Riboflavin, Reduced Iron, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Wheat Starch, Salt, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate.

Specification
Name Value
Height 0.80
Width 3.90
Depth 7.50
Weight 0.35
Safety Warning
Contains Allergens: wheat.
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Quantity
Nutrition Facts
  • Sweet Yellow Corn Muffin Mix

    Serving Size   0.333 cup(40g)
    Serving Per Container 4

    Amount Per Serving
    Calories 160
    Calories from Fat 30
    %DV
    Total Fat 3.5g 5%
    Saturated Fat 1g 4%
    Trans Fat 0.5g
    Cholesterol 0mg 0%
    Sodium 410mg 17%
    Total Carbohydrate 29g 10%
    Dietary Fiber 1g 5%
    Sugars 10g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 2% Iron 6%
    Niacin 4% Riboflavin 4%
    Thiamin 8% Folic Acid 6%

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