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Pillsbury

Pillsbury Snickers Cookie Dough

12 ct

Price cut

Coupon

$3.86

$3.47 each($0.25 / oz)
Prices may vary between in-store, curbside, and delivery.

Coupon

$1.50 off 2
$1.50 off 2
$1.50 off 2 Pillsbury Ready to Bake Cookie Dough, 14 - 16 oz., assorted varieties
Expires 10/27/2026
Unlimited use

Highlights

Description

Pillbury Snickers Cookie Dough

  • Nutrition Facts

    12 servings per container

    Serving Size
    1.00 cookie
    • Amount Per Serving
      Calories150
    • Total Fat
      • 7g
      • 9%
    • Saturated Fat
      • 3g
      • 14%
    • Trans Fat
      • 0g
    • Cholesterol
      • 5mg
      • 1%
    • Sodium
      • 105mg
      • 5%
    • Total Carbohydrate
      • 20g
      • 7%
    • Dietary Fiber
      • 1g
      • 2%
    • Total Sugars
      • 13g
    • Includes Added Sugars
      • 12g
      • 25%
    • Protein
      • 2g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 0.8mg
      • 4%
    • Potassium
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sugar, Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Snickers Bars (Milk Chocolate [Sugar, Cocoa Butter, Chocolate, Skim Milk, Lactose, Milkfat, Soy Lecithin], Peanuts, Corn Syrup, Sugar, Palm Oil, Skim Milk, Lactose, Salt, Egg Whites, Artificial Flavor), Water, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Roasted Peanuts, Dextrose. Contains 2% or Less of: Eggs, Salt, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Modified Corn Starch, Natural and Artificial Flavor, Corn Starch, Caramel Color, Citric Acid (Preservative), Yellow 6.

    Allergens and safety warnings

    Contains wheat, eggs, milk, peanuts, soy; may contain macadamia and other tree nuts.,Do not microwave cookie dough.