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Pillsbury Ready To Bake! Sugar Cookies

Product Description

Home-baked cookies never came easier. Just put the cookie dough rounds on a cookie sheet and bake. No mixing, no slicing, no mess!

Preparation Instructions

Keep dough refrigerated. Do not eat raw cookie dough. 1. Heat oven to 350 degrees F. 2. Place cookie dough rounds about 2 inches apart on ungreased cookie sheet. 3. Bake 11 to 15 minutes or until golden brown. Cool 2 minutes; remove from cookie sheet. Product can be frozen up to 2 months if placed in freezer before the use by date printed on the package. Thaw before opening. Do not microwave unbaked Poppin' Fresh dough.

Ingredients SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, CANOLA OIL. CONTAINS 2% OR LESS OF: EGGS, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, NATURAL FLAVOR.

Specification
Name Value
Height 7.40
Width 8.10
Depth 13.00
Weight 17.20
Safety Warning
Please do not eat raw cookie dough. Contains wheat, egg; may contain peanut, walnut, and macadamia ingredients.
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Quantity
Nutrition Facts
  • Ready To Bake! Sugar Cookies

    Serving Size   2.00 cookies(38g)
    Serving Per Container 12.0000

    Amount Per Serving
    Calories 170
    Calories from Fat 70
    %DV
    Total Fat 8g 12%
    Saturated Fat 2.5g 13%
    Polyunsaturated Fat 1g
    Trans Fat 0g
    Monounsaturated Fat 3.5g
    Cholesterol <5mg 1%
    Sodium 95mg 4%
    Total Carbohydrate 23g 8%
    Dietary Fiber 0g
    Sugars 14g
    Protein 1g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 2%
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