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Pillsbury

Pillsbury Place 'N Bake Original Crescent Rounds

8 ct

$3.37 each

$3.09 each($0.39 / ct)

In Dairy on the Back Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

No measuring or mixing required with quick and easy Pillsbury Refrigerated Crescent Roll Dough. That means more time for you to get creative--try cookies, bars, desserts and more!

Highlights

  • Nutrition Facts

    8 servings per container

    Serving Size
    1.00 roll
    • Amount Per Serving
      Calories
      100
    • % Daily Value*
    • Total Fat
      • 4.5g
      • 6%
    • Saturated Fat
      • 2g
      • 10%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 220mg
      • 10%
    • Total Carbohydrate
      • 12g
      • 5%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 3g
    • Includes Added Sugars
      • 2g
      • 5%
    • Protein
      • 2g
    • Iron
      • 0.6mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil, Hydrogenated Palm Oil, Fractionated Palm Oil, Water, Mono and Diglycerides, TBHQ and Citric Acid [Preservatives], Beta Carotene [for Color]), Sugar, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate). Contains 2% or Less of: Vital Wheat Gluten, Palm and/or Soybean Oil, Dextrose, Salt, Monoglycerides, Potassium Chloride, Calcium Chloride, Potassium Sorbate (Preservative), L-Cysteine Hydrochloride (Dough Conditioner), Annatto Extract (for Color).

    Allergens and safety warnings

    Contains wheat ingredients.
  • Oven Directions: Heat oven to 375 degrees F. Separate dough into 8 rolls. Do not unroll dough. Place rolls 2 inches apart on ungreased cookie sheet. Bake 10 to 13 minutes or until golden brown. Air Fryer Directions: Spray bottom of air fryer basket with cooking spray. Separate dough into 8 rolls. Do not unroll dough. Place 4 rolls in air fryer basket. Refrigerate remaining 4 rolls until ready to cook. Air fry at 300 degrees F (Directions developed using 6-quart air fryers. Air fryer temperatures and bake times will vary). Do not preheat. Cook 6 minutes. Use tongs to turn rolls over. Cook an additional 4 minutes, or until crescents are golden brown and cooked through. Repeat with remaining rolls. Entire product must be baked once opened. Do not eat raw crescent rounds dough. Keep dough refrigerated. Do not freeze or microwave unbaked poppin' fresh dough. Start here. Pop: Press spoon against seam. Peel: In direction of arrow fully around the can. For safe opening, point can ends away from you and others. Best if used by date on can end.
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