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Pillsbury Creamy Supreme Buttercream Frosting

Product Description

Pillsbury Creamy Supreme Buttercream Frosting 16 OZ.

Preparation Instructions

Easy to Use: Store unopened container of frosting at room temperature; avoid warm places. For easy spreading, use frosting at room temperature; stir in container before using. Cool cake completely before frosting. Store frosted cake loosely covered. Cover and refrigerate any remaining frosting for up to 2 weeks. How to Frost a 2-Layer Cake: 1. Cool cake layers completely and brush off any loose crumbs. 2. Place one cake layer, top side down, on plate. Spread about 1/3 cup frosting over top. 3. Place second cake layer, top side up, on first layer. Spread a very thin layer of frosting on sides of cake to seal crumbs. 4. Spread remaining frosting on top and sides of cake.

Ingredients Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Canola Oil, Contains 2% or Less of: Salt, Mono and Diglycerides, Artificial Color (Including Yellow 5, Red 40, Yellow 6), Polysorbate 60, Modified Corn Starch, Potassium Sorbate (Preservative), Soy Lecithin, Xanthan Gum, Citric Acid, Natural and Artificial Flavors, Antioxidants (Ascorbyl Palmitate, Mixed Tocopherols, Chamomile and Rosemary Extracts).

Specification
Name Value
Height 3.80
Width 3.55
Depth 3.55
Weight 1.07
Safety Warning
Contains soybean ingredients.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Creamy Supreme Buttercream Frosting

    Serving Size   2.00 tbsp(33g)
    Serving Per Container about 14

    Amount Per Serving
    Calories 140
    Calories from Fat 50
    %DV
    Total Fat 5g 8%
    Saturated Fat 2.5g 13%
    Trans Fat 0g
    Sodium 65mg 3%
    Total Carbohydrate 22g 7%
    Sugars 20g
    Protein 0g

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